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3 courses for £24.95 ***** Starters Wild Mushroom, Garlic & Tarragon Broth With Home made Bread ~ Smoked and Poached Salmon Terrine Lime & Elderflower Crème Fraiche, Salmon Caviar & Beetroot Carpaccio ~ Ham Hock, Grain Mustard, Honey & Caper berry Rillete Toasted Brioche & Garden Salad ~ Goats Cheese & Spinach Tartlet Spiced Red Onion Jam & Endive Mains Trad Traditional Roast Beef itional Homemade Yorkshires, Gravy, Roast Potatoes & Winter Vegetables ~ Slowly Cooked Baby Lamb Sha Shank Garlic Mash, Roast Root Vegetables, Mint Jelly, Red Current Jus ~ Pan Fried Red Mullet Crushed Garlic and Herb Potatoes, Baby Spinach, Caper & Tomato Butter ~ Baked Turkish Style Aubergine Minted Yoghurt and Garden Leaf Salad Desserts Chocolate Bread hocolate & But Butter Pudding ter With Orange Anglaise ~ British Cheese plate With Homemade Chutney ~ Ice Creams & Sorbets Hand Churned at The Miller ~ Apple & Blackberry Crumble Vanilla Ice Cream & Vanilla Custard |
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An Optional Service Charge of 12.5% will be added to your Bill |